Josh and Greg's Hot July Pepperoni Pie
Josh And Greg'S Hot July Pepperoni Pie is an moderately easy dinner. Made with 6 oz. spaghetti, cooked and drained, 2 eggs, slightly beaten, 1/4 c. grated parmesan cheese, 1 c. creamed cottage cheese and 1 (3 1/2 oz.) pkg. pepperoni, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a 2-quart glass round baking dish, combine spaghetti, eggs and Parmesan cheese.
Press mixture against bottom of dish to form the "crust."
Microwave on High power 1 1/2 to 2 minutes, or until heated.
Add cottage cheese; spoon over top of spaghetti.
Arrange pepperoni slices over cottage cheese layer.
Spread sauce evenly over top.
Cover with plastic wrap.
Cover; microwave on High power for 7 to 10 minutes, or until mixture is hot.
Sprinkle shredded Mozzarella cheese over top.
Let stand, covered, for 5 minutes before serving.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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