Joneserella Fudge
Joneserella Fudge is an moderately easy dinner. Made with 3 c. sugar, 3 c. milk, 2 tbsp. vanilla, 4 tbsp. butter and 1 pkg. black walnuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix and cook milk and sugar.
Bring to a boil.
Add vanilla and let boil for 35 minutes or until mixture forms a soft ball.
Remove from heat and add remaining ingredients.
Stir until the mixture is firm.
Pour into greased pan.
Let cool for 1 hour, then cut and serve.
π· Perfect Pairings
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