John's Olde Timey Granola
John'S Olde Timey Granola is an impressive dinner. Made with 1 c. wheat germ-kretchmer's, 1 c. milk, 4 c. rolled oats - quaker old-fashioned, 3/4 c. sunflower nuts, roasted and unsalted and 3/4 c. soy beans, roasted and unsalted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix together wheat germ and milk.
Set aside.
Stir into the oats, nuts, soy beans, bran, almonds and pecan pieces the wheat germ and milk and then the following ingredients: soy bean oil, honey, vanilla, allspice and nutmeg.
Pour mixture into well-Pammed 2-inch deep baking dish, 10 by 15-inch or two smaller ones and bake in moderate oven (I use 250Β°, but my oven may run a little hot) for about 1 hour and 20 minutes or until deep golden brown, thoroughly stirring at least twice to prevent some parts from overheating.
After cooling, mix in raisins and chopped dates.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment