John's Favorite Apple Pie
John'S Favorite Apple Pie is an moderately easy dinner. Made with 1 (6 oz.) can frozen apple juice concentrate, 2 tbsp. cornstarch, 1 tbsp. margarine, 5 large yellow delicious apples, peeled and sliced and 1 box (2) pillsbury pie crusts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat juice with dissolved cornstarch in it.
Add margarine and cinnamon.
If you overheat, it will be too thick. Add apples. Stir carefully, just to coat.
Pour into uncooked pie crust.
Cover with the other pie crust.
Make 4 small slits in top crust.
Put margarine on top and sprinkle top with more cinnamon.
Bake 45 minutes at 300Β° or until golden brown.
Place on baking sheet.
It will bubble over a little. Great for diabetics or dieters (1 starch, 1 fruit, 1 fat).
π· Perfect Pairings
Complete your meal with these
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