Joe's Lasagna

Joe's Lasagna

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Joe'S Lasagna is an moderately easy dinner. Made with 1 lb. lean ground beef or veal (or turkey), 1/4 c. minced onion, 3 c. tomato sauce, 1 tsp. basil and 1 tsp. chopped parsley, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a medium size, non-stick skillet (I think you need large size), saute ground meat and onion until onion is tender and meat browned.

Do not add fat or oil to skillet (you'll need a little with ground turkey).

Add tomato sauce, basil, parsley, oregano, garlic, pepper and mushrooms to ground meat mixture.

Combine well-drained spinach with cottage cheese.

Cook 1/2 pound noodles in boiling water until tender and drain.

Lightly oil a 8 x 13-inch baking dish.

Arrange in layers, beginning with half of the noodles on the bottom.

Spread a layer of the spinach mixture, then the meat sauce and some of the Mozzarella cheese.

Repeat layers ending with cheese on top.

Bake in a 375Β° oven for 15 to 20 minutes, or until hot and bubbly.

🍷 Perfect Pairings

Complete your meal with these

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