Jewish Coffee Cake
Jewish Coffee Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 pkg. vanilla pudding (instant), 1 c. sour cream, 1/2 c. oil and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients thoroughly.
Coat Bundt pan with shortening and flour.
Add batter and topping alternately.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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