Jerky
Jerky is an moderately easy dinner. Made with 1 gal. meat strips (6 to 8-inches long), 3/4 c. worcestershire sauce, 3/4 c. soy sauce, 1 tsp. accent or seasoned salt and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients.
Mix with meat.
Marinate in refrigerator for 8 hours or overnight.
Drain in colander and take out peppers. Lay meat on oven racks to dry.
Set oven at 150Β°.
Leave door open a crack and leave meat in oven 6 hours.
Turn oven off and leave meat in for another 6 hours.
π· Perfect Pairings
Complete your meal with these
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