Jerk Pork Fancy
Jerk Pork Fancy is an moderately easy dinner. Made with 1 lb. jerk pork, 1 small onion, finely chopped, 1 small country pepper, brown pickapeppa sauce and small wine glass of rum, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mince jerk pork, using the coarsest cutter or chop it finely. Blend with chopped onion and pepper.
Add sauce.
Warm a large cooking spoon.
Pour rum into it and light.
When burning well, pour rum all over the blended mixture, shaking it until it has burned all through mixture.
Let it burn out completely, then mix the powdered ginger.
Serve with crackers like Solomon Gundy (chicken, beef).
π· Perfect Pairings
Complete your meal with these
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