Jello Custard
Jello Custard is an moderately easy dinner. Made with 2 egg yolks, 1/2 c. sugar, 3/4 c. milk, 1 tsp. vanilla and 1 (6 oz.) pkg. lemon jell-o (or desired flavor), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook first 4 ingredients as boiled custard.
Add Jell-O.
Stir until Jell-O is completely dissolved.
Let cool and add pineapple and marshmallows.
When mixture starts to jell, gently fold in the stiffly beaten egg whites and cream, whipped.
π· Perfect Pairings
Complete your meal with these
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