Jello Berry Cheese Dessert
Jello Berry Cheese Dessert is an moderately easy dinner. Made with 1 (6 oz.) pkg. strawberry banana jello, 1/4 c. sugar, 2 c. boiling water, 1 (10 oz.) pkg. birds eye quick thaw strawberries and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Dissolve jello and sugar in boiling water.
Add cold water. Measure 3/4 cup jello and set aside.
Add strawberries to the remaining jello.
Stir gently until fruit thaws and separates and jello begins to thicken.
Pour into a 6 cup mold.
Chill until set, but not firm.
Beat cream cheese until smooth.
Gradually blend in remaining jello and vanilla.
Spoon into mold over clear jello.
Chill until firm.
π· Perfect Pairings
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