Jean's Dijon Salad Dressing
Jean'S Dijon Salad Dressing is an moderately easy dinner. Made with 4 tbsp. dijon mustard, 3 tbsp. red wine vinegar, 1 tbsp. white wine vinegar, 1/4 tsp. salt and 1 or 2 cloves garlic, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine mustard and vinegars in blender.
Add everything except oil. Whirl until blended. With blender running, add oil, one tablespoon at a time.
Chill.
Serve on salad greens. Yields 1 1/4 cups.
Keeps several weeks.
π· Perfect Pairings
Complete your meal with these
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