Japanese Fried Rice
Japanese Fried Rice is an moderately easy dinner. Made with 1 c uncooked long grain converted or parboiled rice (not instant or quick white rice)*, 2 eggs, beaten, 1 c frozen peas, thawed, 2 tbsp finely grated carrots and 1/2 c diced onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the rice following the instructions on the package.
This should take about 20 minutes.
Pour the rice into a large bowl to let it cool.
π· Perfect Pairings
Complete your meal with these
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