Jam-Filled Cookies
Jam-Filled Cookies is an moderately easy dinner. Made with 1/2 c. oleo, softened, 1 c. brown sugar, packed, 2 eggs, 1 tsp. vanilla and 3 1/2 c. bisquick, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 375Β°.
Mix butter, sugar, eggs and vanilla thoroughly.
Stir in baking mix.
Drop dough by teaspoonfuls 2 inches apart on cookie sheet, ungreased.
Spread slightly. Top each with 1/2 teaspoon
Drop small amount of dough onto jam.
Bake light brown, to 12 minutes.
Cool, remove from sheet.
Makes 4 dozen.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment