Jam Cake(Family Recipe)
Jam Cake(Family Recipe) is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 4 eggs, 1 c. jam and 1 c. heavy preserves, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Cream sugar and shortening.
Add eggs and beat well.
Add buttermilk, jam and preserves.
Mix well.
In three parts, add flour mixture (all dry ingredients).
Add floured nuts and raisins.
Bake in greased tube pan at 300° to 325° for 1 1/2 to 2 hours.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment