Jam Cake and Filling
Jam Cake And Filling is an moderately easy dinner. Made with 3 cups flour, 1 tsp. baking soda, 1 tsp. baking powder, 1 tbsp. cinnamon and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Add eggs, one at a time, beating well after each addition.
Sift flour, baking powder, cinnamon and nutmeg together.
Stir soda into buttermilk.
Add flour mixture to creamed mixture alternately with buttermilk.
Add jam last.
Pour into 3 greased and floured 8 inch pans.
Bake at 350 degrees for 25-30 minutes.
π· Perfect Pairings
Complete your meal with these
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