Jam Cake
Jam Cake is an moderately easy dinner. Made with 3 3/4 c. plain flour, sifted, 2 tsp. each: baking soda, allspice, nutmeg, cinnamon and cloves, 1 tsp. each: vanilla and lemon flavoring, 2 c. sugar and 1 c. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream softened butter and sugar together until light and fluffy.
Add beaten egg yolks.
Sift flour, soda and spices together.
Rinse raisins and drain.
Combine with chopped nuts in a separate bowl.
Add approximately 1/8 cup of flour and spice mixture to nuts and raisins.
Mix well.
π· Perfect Pairings
Complete your meal with these
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