Jalapeo Cornbread
Jalapeo Cornbread is an moderately easy dinner. Made with 2 1/2 c. cornmeal, 1 c. flour, 2 tbsp. sugar, 1 tbsp. salt and 8 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cornmeal, flour, sugar, salt and baking powder.
Set aside. Lightly beat eggs, milk and oil.
Add flour mixture, cream corn, chilies, cheese and onion; mix well.
Pour into greased 13 x 9 pan. Bake 25 minutes at 425Β°.
π· Perfect Pairings
Complete your meal with these
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