Jalapeño Cheese Dip
Jalapeño Cheese Dip is an easy dinner. Made with 1 lb. white american cheese, 1/3 - 3/4 c. milk and sliced jalapeño peppers out of jar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Cut cheese into 1 inch cubes.
Place cheese in large, microwave safe glass bowl.
Add 1/3 to 1/2 c. milk.
Microwave on medium setting for about 10 minutes (stirring every 2 minutes) until melted.
If you need to thin the mixture more, add milk and stir.
Finely chop peppers until you have about 3 tablespoons. Add to cheese.
Microwave 1 minute, stir well.
If you want the cheese dip to be more spicy, add jalapeño juice from the jar 1 Tbsp at a time.
🍷 Perfect Pairings
Complete your meal with these
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