Jackie's Coconut Pie
Jackie'S Coconut Pie is an moderately easy dinner. Made with 1 1/2 sticks butter, 1 c. buttermilk, 3 c. sugar, 7 oz. can coconut and 8 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt margarine.
Add eggs and sugar to margarine and beat. Add buttermilk and mix thoroughly.
Add vanilla and coconut. Mix thoroughly.
Pour into 2 deep dish pie shells.
Bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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