Jack's Baked Macaroni
Jack'S Baked Macaroni is an moderately easy dinner. Made with 2 c. (8 oz.) elbow macaroni, 4 tbsp. butter, 1/4 c. flour, 1/2 tsp. dry mustard and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain macaroni. Melt butter and blend flour and seasonings into it.
Gradually add milk and onion and cook, stirring until thickened. Turn burner off and add cheese. Stir until melted. Put macaroni and cheese mixture in a 9 x 13 inch casserole pan. Bake at 375Β° for about 40 minutes.
π· Perfect Pairings
Complete your meal with these
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