Italian Zucchini Crescent Pie
Italian Zucchini Crescent Pie is an impressive dinner. Made with 4 c zucchini, thinly sliced, 1/2 c chopped onion, 1/4-1/2 lb margarine, 1/2 c chopped parsley or 2 t parsley flakes and 1/2 t salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook zucchini and onion in margarine for about 10 minutes.
Stir in parsley, salt, pepper, garlic powder, basil and oregano.
Combine eggs with cheese and stir into zucchini mixture.
π· Perfect Pairings
Complete your meal with these
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