Italian Spaghetti Sauce
Italian Spaghetti Sauce is an moderately easy dinner. Made with 1 lb. ground beef, 1 lb. italian sausage (ground), 1 lb. sliced mushrooms or 1 large can of mushrooms, 1 large onion, diced and 1 large green pepper, diced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef, onion, mushrooms, Italian sausage and green pepper.
Drain fat.
Add tomato paste and Italian seasoning; stir until mixed well.
In large pot or crock-pot, add tomato sauce, crushed tomatoes, meat mixture and seasoning to taste.
Cook slow for 3 to 6 hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment