Italian Spaghetti Sauce
Italian Spaghetti Sauce is an moderately easy dinner. Made with 1/4 c. butter or margarine, 1 c. chopped onion, 2 cloves garlic, crushed, 1 c. celery, chopped and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In hot butter in Dutch oven saute onion, garlic and celery, stirring, for 5 minutes.
Add salt, pepper, green pepper, water, tomatoes, tomato paste and oregano.
Mix well.
Bring to boiling, stirring.
Reduce heat; simmer, covered, 2 to 3 hours, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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