Italian Spaghetti
Italian Spaghetti is an moderately easy dinner. Made with spaghetti, 1/2 to 1 lb. bacon, 1 onion, 1 pt. home canned tomatoes and 1 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook spaghetti in salted water.
Fry bacon until grease is cooked out.
Fry onion in grease until light brown.
Add tomatoes and chili powder.
Add spaghetti; put in casserole dish and place pieces of cheese over top.
Bake at 375Β° for 15 to 20 minutes.
π· Perfect Pairings
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