Italian Pork Chops
Italian Pork Chops is an easy dinner. Made with 3 lb. pork chops (1/2-inch thick), oil and 1 full jar ragu italian cooking sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim pork chops.
Brown in oil on both sides; drain.
Pour 1 full jar Ragu Italian cooking sauce over chops.
Simmer for 1 hour.
Serves 6.
π· Perfect Pairings
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