Italian Pasta and Beef
Italian Pasta And Beef is an moderately easy dinner. Made with 8 oz. (3 c.) uncooked shell macaroni, 1 lb. ground beef, 1/2 c. chopped onion, 1 (11 1/8 oz.) can condensed italian tomato soup and 1 (15.5 oz.) can kidney beans, undrained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni as directed on package; drain.
Meanwhile, in large saucepan over medium heat, brown ground beef and onion; drain.
Stir in cooked macaroni, soup, beans and corn.
Cook until thoroughly heated.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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