Italian Meat Loaf
Italian Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1/2 c. chopped onion, 2 eggs, 1 tsp. salt and 15 oz. jar spaghetti sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together ground beef, onion, eggs, salt, bread crumbs, pepper, seasoning and 1 cup of sauce.
Divide this mixture in half.
Press half in a 9-inch baking dish.
Sprinkle on the cheese and mushrooms.
Top with remaining meat mixture.
Bake at 350Β° for 1 1/2 hours.
Near the end of baking time, spread the rest of the sauce on meat loaf.
π· Perfect Pairings
Complete your meal with these
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