Italian Fried Chicken
Italian Fried Chicken is an moderately easy dinner. Made with 1/3 c. grated parmesan, 3 tbsp. flour, 3/4 tsp. basil, 1/2 tsp. salt and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In paper or plastic bag, combine all ingredients, except chicken.
Add chicken, a few pieces at a time and shake to coat evenly.
Heat oil in 12-inch skillet.
Place meaty pieces toward center and remaining pieces around the edges.
Cook, uncovered, over medium-low heat for 50 to 55 minutes or until chicken is tender, turning occasionally.
Drain on paper towels.
π· Perfect Pairings
Complete your meal with these
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