Italian Chicken
Italian Chicken is an easy dinner. Made with 4 chicken breasts, cut into 2 inch strips, italian dressing and margarine or butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put chicken strips in large Ziploc bag.
Pour in Italian dressing and zip shut.
Marinate for at least 1 hour.
Can be refrigerated and left overnight.
Heat butter in frying pan and add chicken.
Cook until chicken is done.
Serve with linguine, salad and Italian bread.
π· Perfect Pairings
Complete your meal with these
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