Italian Chicken
Italian Chicken is an easy dinner. Made with 6 to 8 chicken breast fillets, 1 can italian bread crumbs, 1 large jar ragu pizza sauce, 1 large jar mushrooms and 1 large pkg. mozzarella cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Roll chicken breasts in bread crumbs.
Fry chicken until golden brown.
Then place the chicken in a casserole dish.
Add sauce and mushrooms over the chicken.
Bake at 350Β° for 25 minutes.
Add cheese and bake another 25 minutes.
Serve with cooked egg noodles and top with Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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