Italian Broccoli Casserole
Italian Broccoli Casserole is an moderately easy dinner. Made with 1 (8 oz.) stewed tomatoes, 2 (10 oz.) pkg. frozen chopped broccoli, 2 beaten eggs, 1 can cheddar cheese soup and 1/2 tsp. crushed oregano, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine eggs, Cheddar cheese soup and oregano.
Stir in drained tomatoes and cooked broccoli.
Pour into 10 x 6-inch baking dish.
Sprinkle with Parmesan cheese.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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