Italian Beef
Italian Beef is an moderately easy dinner. Made with stew meat, 1 onion, 1 pkg. au jus gravy mix, 1 tsp. sweet basil leaves and garlic salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil meat until tender.
Keep juice and tear meat into small pieces.
Put meat back into juice, then add all ingredients to your taste.
Boil 1 1/2 to 2 hours on stove on low heat or cook in crock-pot on high for 4 1/2 to 5 hours.
Keep enough water in meat to have enough juice for your sandwiches.
Very good with mild Cheddar cheese.
π· Perfect Pairings
Complete your meal with these
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