Italian Baked Chicken
Italian Baked Chicken is an moderately easy dinner. Made with 2 whole chicken breasts, deboned, skinned and split, 1 c. milk, 1 1/2 c. seasoned bread crumbs, 1/2 c. romano cheese, grated and 2 c. your favorite spaghetti sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dip breasts in milk, then dredge in seasoned crumbs, mixed with grated cheese.
Arrange chicken on well-greased baking dish. Put slice of butter on each chicken breast.
Bake 25 minutes at 450Β°.
Then remove from oven and put 2 tablespoons of heated sauce and 1 slice of Mozzarella on each breast.
Return to oven for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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