Irvin S. Cobb's Famous Mint Julep

Put 12 sprigs of fresh mint in bowl.

Cover the mint with powdered sugar and just enough water to dissolve the sugar. Crush the mint leave with a wooden spoon.

Spoon half the crushed mint and liquid into a drinking glass, sterling cup or pewter mug for your special guests.

Fill the drinking container half full of finely crushed ice.

Add your finest Kentucky bourbon until the container is full.

Refrigerate each full container for 1 to 3 hours before consumption; the real secret to the distinctive taste of the famous Mint Julep.

Decorate with sprigs of mint covered with powdered sugar when ready to serve.

Guaranteed to make you start singing "Dixie."