Irresistible Blueberry Cake
Irresistible Blueberry Cake is an moderately easy dinner. Made with 1 1/2 c. flour, 2 tsp. baking powder, pinch of salt, 1 c. sugar and 1/3 c. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift dry ingredients.
Cream sugar and shortening.
Add egg and beat well.
Add dry ingredients and liquid alternately.
Mix well.
Add blueberries (if berries are frozen, lightly dust with 1 tablespoon flour to keep from sinking).
Pour in square cake pan. Sprinkle with granulated sugar.
Bake at 350Β° for 25 minutes or until done.
(Dresses up a basic white cake quickly for company!)
π· Perfect Pairings
Complete your meal with these
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