Irish Rag
Irish Rag is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 1 c. milk, 1 tsp. vanilla and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and baking powder and set aside.
Cream sugar and butter.
Add yolks and beat until fluffy.
Mix flour with sugar mixture and milk alternately.
Add vanilla and fold in beaten egg whites. Bake at 350Β° for 45 minutes to 1 hour in a 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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