Irish Bread
Irish Bread is an impressive dinner. Made with 4 c. flour, 6 tsp. baking powder, 1 tsp. salt, 1 c. sugar and 3/4 c. raisins, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Lightly grease an 8-inch spring-form pan. In large bowl, combine 2 1/4 cups flour, sugar, baking soda, cream of tartar and salt.
With pastry blender or 2 knives, cut in butter until coarse crumbs form.
Fold in currants.
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