Irish Bread
Irish Bread is an moderately easy dinner. Made with 2 c. flour, 4 tsp. baking powder, 1/2 tsp. salt, 1 tbsp. sugar and 3 tbsp. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, baking powder, salt and sugar in a large bowl. Work in shortening with pastry blender. Stir in milk.
Add raisins and seeds.
Turn out onto lightly floured surface.
Knead for 20 minutes.
Place dough in greased 9-inch round pan.
Bake at 375Β° for 20 to 30 minutes.
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