Irish Beef Stew
Irish Beef Stew is an impressive dinner. Made with 1/4 c. oil, 6 garlic cloves, minced, 8 c. beef broth, 2 tbsp. tomato paste and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oil in large pot over medium-high heat.
Add beef and saute until well browned on all sides.
Add garlic and saute 1 minute.
Add beef broth, tomato paste, sugar, thyme, Worcestershire sauce, bay leaves and parsley.
Stir to combine. Bring mixture to a boil.
Reduce heat to medium-low; cover and simmer 1 hour, stirring occasionally.
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