Insanely Easy Vegetarian Chili

Name: Insanely Easy Vegetarian Chili
Prep time: 25 min
Cook time: 30 min
Yield: 8
Ingredients: 1 tablespoon vegetable oil; 1 cup chopped onions; 3/4 cup chopped carrots; 3 cloves garlic, minced; 1 cup chopped green bell pepper; 1 cup chopped red bell pepper; 3/4 cup chopped celery; 1 tablespoon chili powder; 1 1/2 cups chopped fresh mushrooms; 1 (28 ounce) can whole peeled tomatoes with liquid, chopped; 1 (19 ounce) can kidney beans with liquid; 1 (11 ounce) can whole kernel corn, undrained; 1 tablespoon ground cumin; 1 1/2 teaspoons dried oregano; 1 1/2 teaspoons dried basil

⏱️ Ready in 55 min 🥄 Prep 25 min 🔥 Cook 30 min 👥 8 servings 👁️ 16 views

This chili is SO easy to make. You can pretty much throw whatever you have into the pot and it'll be great. (I added some leftover salsa once.) It's very colorful, not to mention delicious.

★ ★ ★ ★ ★ — (0 ratings)

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🔗 Recipe adapted from AllRecipes

#Chili #Vegetarian #Under 1 Hour

📊 At a Glance

Prep 25 min

Cook 30 min

Serves 8

Difficulty Hard

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 155

% Daily Value*

Total Fat 3g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 423mg 18%

Total Carbohydrate 29g 11%

Dietary Fiber 8.1g 29%

Total Sugars 6.8g

Protein 6.8g 14%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat oil in a large saucepan over medium heat.

Saute onions, carrots, and garlic until tender.

Stir in green pepper, red pepper, celery, and chili powder.

Cook until vegetables are tender, about 6 minutes.

Stir in mushrooms, and cook 4 minutes.

Stir in tomatoes, kidney beans, and corn.

Season with cumin, oregano, and basil.

Bring to a boil, and reduce heat to medium.

Cover, and simmer for 20 minutes, stirring occasionally.