Indonesian Gado Gado Dip
Indonesian Gado Gado Dip is an easy dinner. Made with 1/3 c. peanut butter, 2 tbsp. rice vinegar (oriental), sesame oil, sugar and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all together in bowl until smooth.
Great to dip Belgian endive, cucumber, raw asparagus, cauliflower and jicama in. Makes 1/2 cup.
π· Perfect Pairings
Complete your meal with these
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