Indian Fry Bread

Name: Indian Fry Bread
Ingredients: 2 c. flour; 4 tsp. baking powder; 1 tsp. salt; 2/3 c. warm water

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Indian Fry Bread is an easy dinner. Made with 2 c. flour, 4 tsp. baking powder, 1 tsp. salt and 2/3 c. warm water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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📊 At a Glance

Difficulty Easy

🛒 Ingredients

2 c. flour

4 tsp. baking powder

1 tsp. salt

2/3 c. warm water

👨‍🍳 Instructions

Mix all ingredients to a consistent bread dough and roll out in sections.

Sprinkle each section with flour or corn meal.

With each ball or section about 1/4-inch thick, punch hole into center and fry, one at a time in 2 to 3-inches of shortening at 400° for 3 to 5 minutes.

Drain on absorbent paper and serve hot.