Indian Fried Eggplant
Indian Fried Eggplant is an moderately easy dinner. Made with 1 medium eggplant (about 1 1/2 lbs), 1 cup flour, 1 tsp baking powder, 1 tsp salt and 1 tsp turmeric, optional, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash eggplant.
Beat remaining ingredients with rotary beater until smooth.
Heat fat or oil (1 inch deep) to 375Β°F in large skillet.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment