Icing for Pies
Icing For Pies is an easy dinner. Made with 3 egg whites, beaten until stiff and 1 1/2 c. marshmallow crème, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Add Marshmallow Crème to beaten egg whites.
Beat about 5 or 10 minutes longer and spread on pie; bake until lightly brown.
Makes enough for two small pies.
🍷 Perfect Pairings
Complete your meal with these
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