Icebox Rolls(Yields 12 Rolls)

Icebox Rolls(Yields 12 Rolls)

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Icebox Rolls(Yields 12 Rolls) is an moderately easy dinner. Made with 1 pkg. yeast, 1/8 c. lukewarm water, 1 tsp. sugar, 1 c. scalded milk and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in 1/8 cup lukewarm water with 1 teaspoon sugar.

To scalded milk, add 1/4 cup sugar and shortening.

Let stand until warm.

Stir in yeast.

Add egg and salt; beat well. Stir in enough flour to make a fairly stiff dough, about 2 3/4 cups.

Cover and refrigerate for 2 hours.

(May be refrigerated overnight.)

Spoon into greased muffin tins and let rise in warm place until double in size.

Bake in preheated oven at 425Β° for 12 to 15 minutes or until lightly brown.

🍷 Perfect Pairings

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