Ice Water Pickles
Ice Water Pickles is an moderately easy dinner. Made with 4 qt. sliced cucumbers, 6 medium onions, sliced, 3 cloves garlic, minced, 1 green pepper, sliced and 1 red pepper, sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put vegetables in a Dutch oven.
Sprinkle with salt and cover with crushed ice.
Let stand 3 hours.
Drain and pour vinegar solution over them after it has come to a boil.
Keep in refrigerator in a large container/jar.
π· Perfect Pairings
Complete your meal with these
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