Hungarian Stuffed Cabbage
Hungarian Stuffed Cabbage is an moderately easy dinner. Made with 1 head cabbage, 1 can tomato juice, 2 strips bacon, 1 lb. ground beef and 1 c. minute rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook cabbage until limp and easy to roll, but not mushy.
Cook rice.
Mix raw ground beef with rice.
Season with salt and pepper. Use large cabbage leaf.
Roll ground beef and rice mixture in cabbage as a blanket, tucking in sides.
In large saucepan, pour tomato juice and add raw bacon strips.
Add stuffed cabbage.
Cook on medium heat 2 1/2 hours.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment