Hungarian Stacked Baked Potato Casserole Dish(Serves 4 To 6)
Hungarian Stacked Baked Potato Casserole Dish(Serves 4 To 6) is an easy dinner. Made with 20 potatoes, 12 eggs, 1 pkg. polish sausage (for cooking, not sandwiches), bread crumbs and 1 or 2 containers sour cream (can be low-fat or nonfat), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil potatoes (whole) in kettle until medium soft, then strain.
Wait until potatoes cool, then peel them and slice them in circles.
Spread bread crumbs on bottom of casserole dish to prevent potatoes from sticking.
Stack one layer of potatoes to cover bottom of casserole dish.
Slice sausage and layer (one layer) on top of potatoes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment