Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 1 tsp. salt, 1 tsp. baking soda and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine dry ingredients in large mixing bowl.
Add eggs and oil, stirring until moist.
Do not beat with a mixer.
Stir in nuts, vanilla and pineapple.
Add the bananas.
Spoon batter into 3 greased and floured 9-inch round cake pans.
Bake in a preheated 350Β° oven for 25 to 30 minutes.
Cool in pan for 10 minutes.
Turn out on wire racks and cool completely.
Frost with cream cheese icing.
π· Perfect Pairings
Complete your meal with these
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