Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. plain flour, 2 c. sugar, 1 tsp. soda, 1 tsp. salt and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir dry ingredients together. Stir in eggs and oil. Add all other ingredients.
Stir until mixed. Do not beat.
Pour in greased and floured tube pan. Bake at 350Β° for 1 hour and 10 minutes. Cool in pan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment